October might be on its way out the door, but that only gives me another reason to have a final hurrah in the form of an October feast. And what’s a better way to do that than with a colorful, flavorful, one-pot (and one foil sheet) warm potato salad with bratwurst and kale in creamy [...]
I’m not a pumpkin kind of gal. I’d like to be, and heaven knows I’ve tried pumpkin in various forms plenty of times. But pumpkin just doesn’t do it for me, unless I’m sticking a sharp knife into it to carve a spooky face. Pumpkin’s fall friend butternut squash, on the other hand, is something [...]
Cold weather is creeping back into San Francisco after a glorious month and a half of summer weather. To me, that means it’s time for warm, comforting dishes like risotto. I especially love risotto because it tastes naughtier than it is. Although it looks and tastes incredibly creamy, risotto doesn’t contain any cream. Usually, the [...]
Two summers ago, I got a fever. And the only prescription was more hummus. I had just discovered the wonder of quick, easy, delicious homemade hummus, which cost me a mere $1.30 for five servings, and I got a little excited. I went a little overboard. I ate hummus every weekday for lunch for a [...]
