Valentine’s Day is just around the corner, and all chocolate lovers – whether single and ready to mingle or happily committed – can appreciate this homemade fudge. Studded with chopped macademia nuts, this fudge is rich, chocolatey, and smooth with just a bit of crunch from the nuts. And it’s been a family hit for decades, although I recently opted to swap out traditional walnuts for macademia nuts. Then again, any of your favorite nuts will do.
Like my pistachio and chocolate-topped toffee, fudge makes an always-devoured finger food dessert for dinner parties and a wonderful “just because law school left me with crippling debt while I also need to save up for my wedding” Christmas gifts “just because I love you enough to make you homemade candy” gifts to friends, family, and significant others. (more…)